Book A Table
Book A Table

Menu

Discover our unique menu
Breakfast
Lunch
Dinner
Desserts
Wine & Cocktail
1

Breakfast

served from 8:00am – 14:00

  • EGGS SCRAMBLED 11.5

    Bread / salado (pork salami from Corfu) or salmon / garlic butter / cherry tomatoes / chives / salad

  • EGGS BENEDICT 12

    Bread / poached eggs / prosciutto or salmon / hollandaise sauce / guacamole / salad

  • EGG WHITE OMELETTE 11

    Feta / hazelnut / salad / olive oil / garlic butter / spinach / garlic butter

  • FRIED EGGS 12

    Lobster bread / tomato sauce / pepperoni / feta / sweet chilli mayo

  • AVOCADO TOAST (VEGAN) 9.5

    Guacamole / bread / roasted cherry tomato / balsamic glaze / roasted pistachio / baby rocket
  • Extra egg / salmon / prosciutto 2€
  • *Please inform a member of staff if you have any allergies or dietary requirements. We will be happy to advise which dishes are suitable, unfortunately we cannot quarantee the absence of traces of nuts and other allergens.

  • AVERTO TOAST 6

    Cranberry marmalade / emmental / prosciutto cotto
  • SERVED FROM 08:00 – 14:00

  • OMELETTE 12

    Parmesan cream / bread / prosciutto or salmon / chives /salad

  • CHOCOLATE PANCAKES 12

    Nutella / caprice / banana / bueno praline

  • YOGUR FRUITS 8

    muesli / honey / granola / season fruits

  • FRUIT PANCAKES 12

    Yogurt cream / maple syrup / red fruits marmalade / fruit mix

  • BUTTER CROISSANT 3

  • NUTELLA CROISSANT 4

  • LOBSTER BREAD MORTADELLA 9

    Mozzarella / mortadella hum Bologna
    basil oil/ roasted cherry tomatoes / pistacchio spread

  • VEGETARIAN BAGUETTE 6

    Feta cheese / zucchini / Florina pepper pesto / salad

  • CHICKEN CIABATTA 7

    Graviera cheese / pickle / curry sauce mayo / salad

  • EXOTIC SUPER BOWL 11

    Yogurt / mango / kiwi / peanut butter / granola / coconut / flaxseed / cranberry / honey

  • CAKE OF DAY 7

  • BABKA 6

  • CINNAMON ROLLS 6

2

Lunch

served from 14:00 – 19:00

Salads

  • CHERRY TOMATOES 13

    Xigalo cheese / thyme paste / carob rusk/ caper

  • KINOA 15

    Salmon / avocado / cherry tomatoes / feta cheese / poppy seed vinaigrette / hazelnuts / avocado/ cucumber

  • GREEN SALAD 14

    Mixed salad / prosciutto / raisins / nuts / orange / manouri cheese / petimezi vinaigrette
Appetizers & Raw

  • BEEF CARPACCIO 20

    Tomato marmalade / parmesan / carob rusk / truffle vinaigrette / hazelnut / pickle

  • SMASHED POTATOES 7

    Parmesan cheese / vinaigrette lemon

  • FLORINA PEPPERS GRILLED 7

    truffle vinaigrette

  • APPETIZERS DIPS 15

    Fish roe salad / tzatziki / muhammara / tortillas

  • GRILLED SQUID 18

    Hummus / oil and lemon dressing / lime
Main Courses

  • LINGUINE GUANCIALE (PORK) 22

    Tomato sauce / basil / parmesan

  • SEA FOOD ORZO 28

    Squid / Corfu salado (pork) / graviera cheese /truffle oil / mussel / shrimps / lime

  • RIB EYE ARGENTINA (300GR) STEAK 46

    Pepper sauce

  • CLUB SANDWICH 12

    Cheese / turkey / beacon/ tomato/ lettuce/ mayo/ potatoes

  • AVERTO SMASHED BURGER 21

    Black angus Beef / tartar sauce / cheddar / bacon / caramelized onion / potatoes / salad

  • CHICKEN 18

    Yogurt and peppermint dressing / curry sauce / oil and lemon dressing

  • SIDE DISHES

    Smashed potatoes 6
    Potherb 4
    Salad 3.5
  • *Please inform a member of staff if you have any allergies or dietary requirements.
    We will be happy to advise which dishes are suitable,unfortunately we
    cannot quarantee the absence of traces of nuts and other allergens.
3

Dinner

served from 19:00 – 23:30

Salads

  • CHERRY TOMATOES 13

    Xigalo cheese / thyme paste / carob rusk/ caper

  • KINOA 15

    Salmon / avocado / cherry tomatoes / feta cheese / poppy seed vinaigrette / hazelnuts / avocado / cucumber

  • GREEN SALAD 14

    Mixed salad / prosciutto / raisins / walnuts / orange / manouri cheese / petimezi vinaigrette

  • BEETROOT 13

    Red & yellow beetroot /xigalo cheese/ mustard-balsamic vinaigrette / nut pesto

  • BREAD 2

Ceviche & Raw

  • FISH CEVICHE 20

    Avocado / Cherry Tomatoes / Coliander / Chilli / Lemon / Onion

  • BEEF CARPACCIO 20

    Tomato marmalade / parmesan / carob rusk / truffle vinaigrette / hazelnut / pickle

  • CARPACCIO OCTAPUS 20

    Muhammara / Sun dry tomatoes / Chimichuri
Apperitizers
Risotto / Pasta

  • SMASHED POTATOES 7

    Parmesan cheese / vinaigrette lemon

  • FLORINA PEPPERS GRILLED 7

    truffle vinaigrette

  • APPETIZERS DIPS 15

    Fish roe salad / tzatziki / muhammara / tortilla

  • BURATTA 8

    Honey / chilli / garlic / thyme / mini pita bread

  • SMOKED CABBAGE (VEGAN) 15

    Chimichurri tahini (sesame paste) / vinaigrette parsley / walnut / raisins

  • GRILLED SQUID 18

    Hummus / oil and lemon dressing / lime

  • CRAB TARTAR RISOTTO 29

    Saffron / gremolata / cheese / white wine / apple / lime zest

  • LINGUINE GUANCIALE (PORK) 22

    Tomato sauce / basil / parmesan

  • SEA FOOD ORZO 28

    Squid / corfu salado (pork) / graviera cheese / truffle oil / mussel / shrimps / squid

  • LINGUINE SLIPPER LOBSTER (2P) 90

    Cherry tomatoes / thyme

  • LASAGNE PASTITSADA 27

    Red sauce beef / parmesan sauce / poached egg / spices / mavrodafni / red wine

  • *Please inform a member of staff if you have any allergies or dietary requirements. We will be happy to advise which dishes are suitable, unfortunately we cannot guarantee the absence of traces of nuts and other allergens.

Main Courses

  • GRILLED SEA BASS 24

    Eggplant / Caponata sauce (tomato, pepper) / oil & lemon dressing

  • LAMB (2P) 67

    Oil and lemon dressing / chimichurri / potatoes / greens

  • CHICKEN 18

    Yogurt and peppermint dressing / curry sauce

  • RIB EYE ARGENTINA (300GR) 46

    Black pepper sauce

  • AVERTO SMASHED BURGER 21

    Black Angus beef / tartar sauce / cheddar / bacon / caramelized onion / potatoes / salad

  • CATCH OF THE DAY

    Ask the staff for the fish and the garnish

  • BEEF CHEEK 26

    Black beer / carrot salad / carrot mash / honey

  • SIDE DISHES

    Fried Potatoes 5 / Potherb 4 / Salad 3.5 / Boiled Vegetables 4
3

Deserts



  • TIRAMISU 14

    White chocolate / cheese / savoiardi biscuits / liquor / espresso / tiramisu ice cream

  • PROFITEROL 15

    Choux with hazelnut pastry cream / salty caramel / caramelised hazelnuts / milk chocolate sauce / vanilla ice cream

  • PAVLOVA 13

    Lemon meringues / lime and vanilla Madagascar mousse / strawberry pudding / strawberry compote / fresh fruits / pavlova ice cream

  • DESSERT OFF THE DAY

    Ask the staff for the dessert off the day